Crunchy Fox Nuts
Roasted makhana tossed in Indian spices- light, crunchy and addictive
Power Mix
Chef’s special spiced nuts and lentil mix- the perfect bar snack
Indian Pappadums
Served with Mint, Tomato Salsa & Roasted
pineapple chutneys
Crispy Lotus Stem With Tamarind
Glaze
lotus stem Crisps, drizzled with a
jaggery-tamarind glaze
Avocado Chaat Bombs
Gol-gappe filled with spicy & tangy
guacamole and pomegranate pearls
Zucchini Fire Fries
Crisp-fried Zucchini fingers with Hot Masala
Spice and House dip
Fries 2 Ways
Crispy fries served with two signature styles- perfectly seasoned with flavour
House of Crunch
Influenced from Jalandhar’s strret chaat, potato, spinach, London Arm magic masala, gram flour and sweet yogurt
London Pub Nachos
Nachos with House Guac, Tomato Salsa and
our chef’s special Pineapple Chutney
Punjabi Veg Samosa (3 PCs)
Served with mint chutney & saunth chutney
Butter Chicken Samosa (3pcs)
Punjabi butter chicken in a crispy sheet
with mint chutney
Colonial Club Mutton Cutlet
British era Officers club recipe, three
Fried mutton cutlets with house dip
Anglo-Indian Fish Finger
Crumb-fried barramundi strips with
Anglo-Indian tartar dip
Lahori BBQ Fish
Succulent BBQ fish marinated with tandoori
spices
Charcoal Grilled Prawns
Turmeric & chilli marinated prawns
Broiled in a tandoor
Amritsari Chicken Tikka
Juicy Chicken Tikka Cooked in a Creamy
Marinade with red chilli and finished with
oodles of butter – Typical Amritsar Style
Chicken Malai Tikka
Creamy malai chicken tikka with Parmesan
Touille and edible silver leaf
Korean Fried Chicken
Crispy fried chicken tossed in a bold, sweet-spicy Korean glaze with a perfect crunchy finish.
48-hour Marinated Burrah
Lamb Chops
Succulent lamb chops in a special marinade –
our chef’s secret recipe!
Seekh Kebab
House Minced lamb rolls delicately spiced
with fresh herbs, skewed & broiled in tandoor
Keema Pav With Garlic Toast
A Grounded Lamb cooked aromatic indian spiced swerved with garlic buns
Broccoli Edamame Shammi
Broccoli and Edamame chunk patty, grilled on
a thick cast-iron tawa grill
Dahi leeche ke kebab
Creamy hung curd & paneer kebabs, spiced and pan-seared, served with mint chutney.
Paneer Margarita Tikka
Blend of Italian flavours, a bit of spiciness,
Indo-Italian Bonhomie
Paneer Tikka Masala Naan Tacos
Paneer tikka masala, Indian Pico di gallo, Sirarcha
onions and dips, served on naan
Viral Shroom Smash Burger
Mushroom galouti Smash, Lettuce, Cheese,
Sirka caramelised onion, Spicy Tomato Salsa,
House Spice sauce
Dubai Viral Lamb Smash
Burger
Lamb patty, lettuce, Sirka caramelised onion,
cilantro, garlic Aioli, cheese
Lamb Seekh Tacos
Spiced gravy sauce and topped with a juicy
tandoori lamb seekh and spiced pickled onion
Malabar Prawn/Fish Curry
Special coastal spice, prawns in a refreshing curry, best paired with rice or Malabar porotta
Dak Bungalow Chicken Curry
Tender chicken in a rich, spicy British Indian curry – bold, aromatic and full of flavour
Heritage Railway Goat Curry
Slow-cooked goat curry from British-era train journeys, best paired with saffron rice or garlic naan
Lamb Vindaloo
Slow-cooked tender lamb in a rich, spicy vindaloo sauce, packed with bold flavours and aromatic spices
Duck Curry
Tender duck simmered in a rich, aromatic curry with bold spices and a smooth, flavourful finish
Rara Gosht
Succulent mutton simmered in a fragrant, mildly spiced curry, crafted with fresh ingredients and entirely gluten-free.
Uk Madras Chicken Curry
Spicy, tangy tomato-based curry with tender chicken and Madras flavours.
Ludhiana Cream Chicken
Another street style delight, thick cream gravy with succulent chicken
London Arms Chicken Tikka Masala
Quintessential post-drinks curry, chicken tikka in a tossed masala, best paired with lachha paratha
Butter Chicken
Chicken tikka in classic butter gravy, impossible to ignore
London Arms Veg Jalfrezi
A medley of fresh seasonal vegetables, lightly spiced and sautéed to perfection
Dal Tadka
Our special recipe for the vegans (yellow lentil)
Kadhai Paneer
Paneer with peppers & onions in a spiced tomato kadhai sauce.
London Arms Special Dal Makhani
Our special recipe, cooked on a tandoor for the extra smoky effect (black lentil)
Jaipur Mushroom Kofta
Umami Mushroom Dumplings steeped in a mild, tangy Jaipur curry
Top Grade Basmati rice biryani with the
secret Lucknow Potli masalas
Served with raita
Veg Biryani
Chicken Biryani
Goat Biryani
Lamb Biryani
Spiced Mango Salad With Chicken Tikka
Mango chunk and veggie salad topped with chicken tikka in a reduced dry ginger and chilli dressing
Spiced Mango Salad With Tofu
Mango chunk and veggie salad topped with chicken tikka in a reduced dry ginger and chill dressing
Curried Coriander Potatoes
Field potatoes tossed with asafoetida and
crushed coriander seeds
Raita
Masala/Sirka Onion
Green Salad
Roti| Butter Roti
Naan | Butter Naan
Garlic Naan | Cheese Naan | Chilli
Olive Naan
Garlic Cheese Naan
Laccha Paratha| Pudina| Laal Mirch
Malabar Porotta 2 Pc
Kunafa Gulab Jamun
Soft, warm, and melt-in-your-mouth — our
homemade Gulab Jamun is soaked in fragrant
saffron syrup for the perfect sweet finish and crispy Kunafa
Malai Kulfi with Rabri
Indian special gelato, slow churned and frozen on cracked ice
The Little One
Dessert with purpose- every order contributes to The Royal Children’s hospital
Nikita’s Blush & Spice
Chilli-infused vodka, guava juice, cumin salt, red wine, and lemon – spicy, savoury, and fruity with a long, off-dry finish.
The Green Sin
Tequila, house made raw mango cordial and green chilli- a sour, refreshing cocktail with spicy, savoury edge
The Jaggery Affair
Bourbon with lemon, mint and acid adjusted jaggery syrup, sweet, lightly floral and refreshingly balanced
The Imli Maharani
Tamarind-infused tequila with lime, grapefruit, and a touch of salt – tangy, sour, with subtle caramel notes.
Jamun Dark Kiss
Rose petal-infused vodka with jamun berries, lemon, and wonder foam – smooth, slightly savoury, and textural with a light, creamy finish.
Coco Noir: The curry leaf edition
Toasted coconut, spiced and dark rum, apple and pineapple juices, clarified with coconut milk – rich, fruity, and complex with a silky texture.
Saffron Negroni
Saffron-infused gin, Campari, and house-spiced sweet vermouth – bitter-sweet, spirit-forward, and elegantly complex.
The Smokey Seduction
Gin with house-made smoked mango cordial, lime, and brûléed lime – bright, citrusy, with a subtle smoky finish.
The Maharaja Sour
House blend of Scotch, orange oleo, lemon, and wonder foam – a smooth, balanced sour with a rich, textural finish.
Smoked Ghee Old Fashioned
Applewood-smoked ghee, fat-washed bourbon, and house bitters — a bold, spirit-forward drink with dry, savoury depth.
Juice – Orange, Apple, Pineapple and Mango
Ginger Ale / Coke / Diet Coke / Tonic Water / Club Soda /
Lemonade
Lemon Lime Bitter
Red Bull Red
Smoked Pineapple
Grilled Pineapple Juice, Curry Leaf Syrup, Lime, Soda
Mango Chilli Spritz
Raw Mango Purée, Mint, Black Salt, Ginger Ale
Banarasi Paan Mojito
A twist on the classic, blending paan’s sweetness with refreshing paan leaf and lime
Jamun Mint Fizz
Jamun, mint and citrus
We cannot guarantee traces of
allergens to 100%.
– Vegan
– Gluten free
– Contains dairy or dairy products
– Contains Egg
– Contains Nuts
– seafood
LA Special Rose matcha Lassi
A smooth, creamy lassi infused with floral rose and earthy matcha for a refreshing fusion.
Saffron Lassi
Classic Saffron and Cardamom Lassi
Mango Avo Lassi
Mango pulp & Avocado Churned with Creamy Yoghurt Soft Beverages
Onannon Mornington Pinot Noir
SC Pannel Field Shiraz
Heartland Spice Trader Shiraz
Teusner Bilmore Shiraz
Reschke “R Series” Malbec
HV Sauv Blanc 400 Metres
Rob Dolan WL Pinot Gris
Paringa Est Pinot Gris
Castle Rock Skywalk Ries
Shores Reach Pinot Noir
NV Villa Fresco Prosecco
Svelte Sparkling Brut Nv
Amrut Single Malt CK SGTH
Amrut Bagheera Sherry Cask
Amrut Fusion
Amrut Indian Single Malt
Indri Single Malt
Indri Agneya Single Malt
Rampur Double Cask
Rampur Asava
Godawan Indian Single Malt R&R
Gianchand Indian Single Malt
Woodburns Indian Whisky
Royal Ranthambore
Grey Goose Vodka
Belvedere Vodka
Ciroc Premium Vodka
Absolute Vodka
Bombay Gin Sapphire
Hendricks Gin
Roku Gin
Jaisalmer Indian
Aviation Gin
1800 Silver Tequila
Patron Silver
Casamigos Tequila Reposado
Don Julio Blanco
Johnnie Walker Black Label
Glenmorangie 10 Years
Talisker 10 Years
Glenfiddich 12 Years
Glenlivet 12 Years
Chivas Regal 12 Years
Macallan 12 Years
Dalmore 12 Years
Chivas Regal 18 Years
Glenfiddich 18 Years
Chivas Regal XV
Johnnie Walker Double Black
Dalwhinnie 12 Years
Glenfiddich 14 Years
Johnnie Walker Blue Label
Jack Daniel’s Bourbon
Jim Beam
Woodford Reserve Double Oaked
Jameson Irish Whisky
candanian club
Mystro Gold Whiskey
Hibiki Harmony
Old Monk Tank 7 Years
Bacardi Carta Blanca
Captain Morgan spiced rum
Planteray O.F.T.D
Planteray Pineapple
Chicken Tikka
Malai Tikka
Lasooni Tikka
Achari Tikka
Ajwani Fish Tikka
Seekh Kebab (Chicken / Lamb)
Amritsari Fish Pakoda
Chicken 65 (Dry)
Paneer Tikka
Hara Bhara Kebab
Veg Shami Kebab
Veg Corn Kebab
Onion Bhaji
Paneer 65 (Dry)
Cocktail Samosa
Golgappe
Dahi Bhalla Chaat
Papdi Chaat
Butter Chicken
Chicken Tikka Masala
Murg Lababdar
Kadhai Chicken
Homemade Chicken Curry
Chicken Madras
Ludhiana Chicken
Murg Saagwala
Goat Curry (Homemade)
Rogan Josh (Lamb/Goat)
Lamb Vindaloo
Lamb Korma
Lamb Saagwala
Paneer Butter Masala / Makhni
Paneer Tikka Masala
Paneer Lababdar
Shahi Paneer
Palak Paneer
Kadhai Paneer
Muttar Paneer
Methi Malai Paneer / Mutton
Methi Muttar Malai Mutton
Corn Palak
Mix Veg
Aloo Gobhi
Jeera Aloo / Donga Ke Aloo
Mushroom Hara Pyaz (Dry)
Mushroom Mutter
Fish Curry / Guest Choice (Malawani / Bengali / Elopi)
Dal Makhni
Dal Tadka
Lasooni Dal Palak
Dhaba Dal
ROTI
Laccha/ Naan / Garlic Naan
RICE
Plain / Jeera / Saffron / Veg Pulao
Gulab Jamun
Phirni
Kheer
Ras Malai
Kulfi
Ice Cream
